tag:blogger.com,1999:blog-5534877520621173875.post1104978787461958006..comments2024-01-29T02:04:11.489+10:00Comments on BBQGuam: Rainy Weather?? Deep Fry those Spare Ribs!!!Ruebenhttp://www.blogger.com/profile/06344107067468547628noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5534877520621173875.post-55833363861022794662012-08-27T09:49:32.903+10:002012-08-27T09:49:32.903+10:00Hafa Adai Bill!!!
Pork Country Ribs are so fat a...Hafa Adai Bill!!! <br /><br />Pork Country Ribs are so fat and well marbled. My opinion is that they put pork chops to shame. No comparison. These guys give you a big bite and maintain their tenderness and juiciness even if you overdo them a little. But with the added crispiness of the frying and the mustard and self-rising flour, it really takes this hunk of mouth watering love to another level.<br /><br />Try this out and let me know what you think of them if you have an opportunity. I think they will get your attention my friend!! <br /><br />(:{Ruebenhttps://www.blogger.com/profile/06344107067468547628noreply@blogger.comtag:blogger.com,1999:blog-5534877520621173875.post-8795783283884452412012-08-26T23:09:21.202+10:002012-08-26T23:09:21.202+10:00No different than a deep fried pork chop I suppose...No different than a deep fried pork chop I suppose. I just may have to try these Rueben.<br /><br />Thanks for the idea.<br /><br />BillThree Dogs BBQhttps://www.blogger.com/profile/02847143283779102007noreply@blogger.com